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Download Agricultural Standards: The Shape of the Global Food and by Jim Bingen, Lawrence Busch PDF

By Jim Bingen, Lawrence Busch

Nutrients and agricultural criteria have lately risen to the pinnacle of either nationwide and overseas agendas. well known matters concerning the strength of the area exchange association specialize in the intertwined relationships among environmental safety, exertions and human rights, and the criteria used to provide and provide our foodstuff and fiber globally. within the constructing international, agricultural grades and criteria are an enormous a part of the reconfiguration of roles and obligations among numerous private and non-private actors in industry reform. This unique and informative selection of experiences of agri-food criteria within the glossy financial system addresses those and is helping to outline the scope of the rising examine of the politics of criteria surroundings. Following an summary essay facing the a number of methods of pondering, imminent and defining nutrients and agricultural criteria, 11 case experiences provide a wealthy physique of facts that assesses the techniques, dynamics and power effects of worldwide agri-food criteria. For all drawn to the strategic use of nutrition and agricultural criteria – from these in nationwide and foreign governmental businesses, researchers and others within the educational and personal quarter to these within the inner most company region – this quantity bargains a broader standpoint on and should function a massive source.

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26 INTRODUCTION Friedland, W. , A. E. Barton and R. J. Thomas (1981) Manufacturing Green Gold: Capital, Labor, and Technology in the Lettuce Industry. Cambridge: Cambridge University Press. Fuller, S. (1988) Social Epistemology. Bloomington: Indiana University Press. Grindley, P. (1995) Standards Strategy and Policy: Cases and Stories. Oxford: Oxford University Press. Habakkuk, H. J. (1962) American and British Technology in the Nineteenth Century. Cambridge: Cambridge University Press. Halloran, J.

The provisions of the SPS Agreement are designed to preserve the ability of importing countries to act, while at the same time guarding against abuses in the application of SPS measures that are primarily designed to protect a domestic industry from import competition. 8 As discussed in the following sections, the Agreement’s most important provisions are (1) the definition of an SPS measure, (2) the requirement that all SPS measures be based on science, and not conjecture or superstition, (3) the exhortation that WTO members use internationally-approved SPS standards, (4) the requirement that if an international standard is not used, that a member conduct a proper risk assessment when adopting its own SPS measures, (5) the exhortation that members enter into agreements on the equivalency of facially different standards and the mutual recognition of other members’ standards, and (6) that inspections of imported goods be conducted expeditiously.

Caswell, J. , M. E. Bredahl and N. H. Hooker (1998) How Quality Management Metasystems are Affecting the Food Industry. Review of Agricultural Economics 20:547-557. CIES. 2002. CIES, The Food Business Forum. CIES. com/. Cochoy, F. (1998) Another Discipline for the Market Economy: Marketing as a Performative Knowledge and Know-How for Capitalism. Pp. 194-221 in The Laws of the Markets, edited by M. Callon. Oxford: Basil Blackwell. Codex Alimentarius (2003) Codex Alimentarius. net/. COLEACP (2002) Liaison Committee Europe -Africa- Caribbean-Pacific.

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